Chocolate Mousse(France)
A rich, airy French chocolate mousse with smooth semi-sweet chocolate flavor, perfect for chocolate lovers and elegant desserts, offering a delicate balance of sweetness and richness.
Ingredients
Instructions
- Beat egg yolks and sugar together until pale and creamy.
- Melt semi-sweet chocolate with water and butter until smooth, then fold into the egg yolk mixture.
- Beat egg whites with a pinch of salt until stiff peaks form.
- Gently fold the whipped egg whites into the chocolate mixture.
- Spoon the mousse into serving dishes and chill before serving.
Nutrition & Diet Analysis (per serving)
511
kcal
26% DV
Protein
Fat
Carbs
Diet fit
High-protein
Keto-friendly
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).