Chocolate Tart

VegetarianDairy
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Ingredients

  • 1 1/2 c. flour ⓘ
  • 1 stick melted margarine ⓘ
  • 1/2 c. chopped nuts ⓘ
  • 3 sliced bananas ⓘ
  • 8 oz. Cool Whip ⓘ
  • 1 c. powdered sugar ⓘ
  • 8 oz. cream cheese ⓘ
  • 1 box vanilla pudding, instant ⓘ

Instructions

  1. Mix flour, margarine and chopped nuts together and press into 9 x 13-inch pan.
  2. Bake at 350° for 20 minutes and let cool.
  3. Add a layer of the banana slices.
  4. Mix together the Cool Whip, powdered sugar and cream cheese and spread over the bananas.
  5. Mix both puddings together according to package directions and pour over cream cheese mixture.
  6. Let pudding set and then top with more Cool Whip and chopped nuts.

Nutrition & Diet Analysis (per serving)

704 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 7.7g 15% DV
Total Fat 37.3g 48% DV
Carbs 89.1g 32% DV
Fiber 2g 7% DV
Sugar 42.6g 85% DV

Electrolytes

Sodium 490.3mg 21% DV
Potassium 419.8mg 9% DV
Cholesterol 25mg 8% DV

Vitamins & Minerals

Vitamin A 81.8mcg 9% DV
Vitamin C 2.5mg 3% DV
Vitamin D 0.1mcg 1% DV
Calcium 69mg 5% DV
Iron 2.6mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

powdered sugar banana cream cheese flour nuts margarine vanilla pudding chocolate pudding

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