Chris' Tomatoes Au Gratin
A flavorful baked tomato dish with melted cheeses, perfect as a side or light appetizer, combining savory, cheesy, and tangy flavors that appeal to cheese lovers.
Ingredients
Instructions
- Simmer the diced tomatoes, chopped onion, minced garlic, salt, and pepper for 15 minutes.
- Pour the mixture into a baking dish.
- Top with shredded Mozzarella and Cheddar cheeses.
- Broil in the oven until the cheese is melted and turns golden brown.
Tips & Substitutions
For added flavor, try incorporating fresh herbs like basil or oregano into the tomato mixture. You can substitute the Mozzarella and Cheddar cheeses with any cheese of your choice, such as Gruyère or Pepper Jack, for a different twist. If you're looking to reduce calories, use reduced-fat cheese options. Remember to taste and adjust the seasoning before broiling.
Serving Suggestions
Serve Chris' Tomatoes Au Gratin as a delightful side dish alongside grilled chicken or fish for a complete meal. It pairs beautifully with American recipes like the Beef Buffet Casserole or a fresh garden salad. For a vegetarian option, enjoy it with crusty bread or over a bed of quinoa for a satisfying meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place in an oven-safe dish and warm in a preheated oven at 350°F (175°C) until heated through, about 15-20 minutes. You can also microwave it, but the cheese might not get that desired golden brown finish.
Nutrition & Diet Analysis (per serving)
Each serving of Chris' Tomatoes Au Gratin contains roughly 170 calories, with 6g protein, 18g carbohydrates, and 8g fat. It is an excellent source of vitamin C (31% of the Daily Value), and a good source of protein and vitamin A. Note that it is relatively high in sodium, at 2057mg per serving (89% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh tomatoes instead of canned?
Yes, you can use fresh tomatoes instead of canned. Just make sure to peel and chop them, and adjust the cooking time as fresh tomatoes may require a little longer to break down. This will give your dish a fresher taste and texture.
What can I serve with this dish?
This dish pairs well with grilled meats or seafood, making it a versatile side. You could also serve it alongside pasta or rice dishes. For a light meal, consider a simple mixed green salad or a bowl of soup to complement the flavors.
Can I make this dish ahead of time?
Absolutely! You can prepare the tomato mixture and assemble the dish in advance. Just cover it and refrigerate until you're ready to broil it. This makes it a convenient option for meal prep or entertaining, allowing you to enjoy more time with your guests.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).