Christmas Figure Cookies
Festive Christmas figure cookies perfect for holiday celebrations, featuring classic vanilla and buttery flavors. Ideal for family baking and holiday gifting.
Ingredients
Instructions
- Combine flour, baking powder, and salt in a bowl.
- Set aside.
- Cream shortening or butter; add sugar gradually and continue to beat until light.
- Add well beaten eggs and blend thoroughly.
- Add vanilla.
- Combine dry ingredients with creamed mixture and mix thoroughly.
- Chill the dough.
- Roll thin to 1/8-inch on a lightly floured board.
- Cut into shapes with cookie cutters or form drop cookies.
- Bake at 400°F for 6 to 10 minutes.
Tips & Substitutions
For best results, ensure your butter or shortening is at room temperature to achieve a light and fluffy texture when creaming with sugar. If you prefer a lighter cookie, consider substituting half of the shortening with applesauce. Additionally, chilling the dough for at least an hour helps the cookies maintain their shape while baking, making them perfect for festive cutouts.
Serving Suggestions
These delightful Christmas Figure Cookies are perfect for holiday gatherings and pair beautifully with hot cocoa or spiced cider. Decorate with icing or sprinkles to enhance their festive appeal. For a complete holiday treat, consider serving them alongside Nanny'S Sweet Potato Rolls for a delightful spread that everyone will enjoy.
Storage & Reheating
Store leftover cookies in an airtight container at room temperature for up to a week. For longer storage, you can freeze the cookies in a single layer, then transfer them to a freezer-safe bag. To enjoy, simply thaw at room temperature or warm them in the oven for a few minutes for a freshly-baked taste.
Nutrition & Diet Analysis (per serving)
Each serving of Christmas Figure Cookies contains roughly 996 calories, with 9g protein, 95g carbohydrates, and 66g fat. It is an excellent source of calcium (36% of the Daily Value), and a good source of iron and protein. Note that it is relatively high in sodium, at 1457mg per serving (63% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use whole wheat flour instead of all-purpose flour?
Yes, you can substitute whole wheat flour for a healthier option, but keep in mind that it may alter the texture slightly. You might want to reduce the amount slightly or add a bit more liquid to maintain the dough's consistency.
What can I use instead of shortening?
If you prefer not to use shortening, you can substitute it with an equal amount of unsalted butter or even coconut oil for a different flavor. Each alternative will slightly modify the cookie's texture, but they will still be delicious.
How can I make these cookies more festive?
To make your Christmas Figure Cookies more festive, consider adding colored sprinkles or edible glitter on top before baking. You can also decorate them with royal icing after they cool. For an extra layer of flavor, try incorporating spices like cinnamon or nutmeg into the dough.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).