Christmas Turkey

Cook: 180 min Cuisine: American

A classic roasted turkey perfect for festive occasions, featuring tender meat and savory flavors, ideal for family gatherings and holiday celebrations.

Be the first to rate this recipe

Ingredients

  • 1 (12 lb.) turkey
  • salt to taste
  • pepper to taste

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Cook the turkey at 400°F for 3 hours or until the turkey is tender, basting with oleo occasionally.
  3. Wrap the turkey in foil before serving.

Nutrition & Diet Analysis (per serving)

61 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 6.7g 13% DV
Total Fat 3.6g 5% DV
Carbs 0g
Fiber 0g
Sugar 0g

Electrolytes

Sodium 9707.8mg 100% DV
Potassium 67mg 1% DV
Cholesterol 22.8mg 8% DV

Vitamins & Minerals

Calcium 14.3mg 1% DV
Iron 0.6mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → All recipes →