Chunk Ham Sandwiches
Creamy and savory ham sandwiches with boiled eggs and a tangy mustard mayonnaise spread, perfect for a quick lunch or casual gathering with family and friends.
Ingredients
Instructions
- Mash the boiled eggs until smooth.
- Mix the mashed eggs, tender chunk ham, mayonnaise, mustard, salt, and pepper in a bowl until well combined.
- Refrigerate the mixture for 1 hour to let flavors meld.
- Serve the ham mixture on toasted bread to make sandwiches.
Nutrition & Diet Analysis (per serving)
341
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).