Cinderella Quiche

Prep: 15 min Cook: 55 min Serves: 6 Cuisine: American

Cinderella Quiche offers a creamy, cheesy filling with hints of ham, crab, or bacon, perfect for brunch or light dinners. Its rich flavors and smooth texture appeal to cheese lovers and those seeking a comforting, versatile dish suitable for any occasion.

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Ingredients

  • dash of pepper
  • 2 cups (8 oz.) shredded Swiss cheese
  • 1 1/2 cups half and half
  • 3/4 cup ham, crab, or bacon
  • 1/2 teaspoon salt
  • 2 tablespoons flour

Instructions

  1. In a bowl, toss shredded Swiss cheese with flour.
  2. Add half and half along with remaining ingredients (ham, crab, or bacon, salt, pepper).
  3. Pour the mixture into a prepared pie shell.
  4. Bake at 350°F for 55-60 minutes until set and golden.
  5. Let stand for 15-20 minutes before serving to make cutting easier.

Nutrition & Diet Analysis (per serving)

359 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 14.9g 30% DV
Total Fat 14.4g 18% DV
Carbs 42.5g 15% DV
Fiber 1.5g 5% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 10060.2mg 100% DV
Potassium 319.3mg 7% DV
Cholesterol 102.3mg 34% DV

Vitamins & Minerals

Vitamin A 92mcg 10% DV
Vitamin C 20.8mg 23% DV
Vitamin D 0.3mcg 1% DV
Calcium 307.3mg 24% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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