Cinnamon Candy Punch

Prep: 60 min Cook: 5 min Cuisine: American

A refreshing cinnamon-infused punch featuring pineapple juice and raspberry ginger ale, complemented by optional mint and pineapple garnishes, perfect for parties and gatherings.

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Ingredients

  • 1 cup water
  • 1/2 cup sugar
  • 1/4 cup plus 2 tablespoons cinnamon decorator candies
  • 2 (46 oz.) cans unsweetened pineapple juice, chilled
  • 8 cups raspberry-flavored ginger ale, chilled
  • fresh mint sprigs (optional)
  • pineapple cubes (optional)

Instructions

  1. Combine water, sugar, and cinnamon decorator candies in a small saucepan; bring to a boil.
  2. Reduce heat and simmer, uncovered, 5 minutes or until candies melt, stirring occasionally.
  3. Cool completely, about 1 hour.
  4. Stir in chilled pineapple juice.
  5. Just before serving, add chilled raspberry-flavored ginger ale.
  6. Garnish with fresh mint sprigs and pineapple cubes if desired.

Tips & Substitutions

For a sweeter punch, adjust the sugar to taste or use a sugar substitute. If cinnamon decorator candies are not available, consider using cinnamon sticks for a similar flavor. For a fun twist, add a splash of cranberry juice for color or substitute ginger ale with lemon-lime soda. This punch is perfect for large gatherings and can be made ahead of time.

Serving Suggestions

Serve this refreshing Cinnamon Candy Punch in a large bowl or pitcher over ice. Garnish with fresh mint sprigs and pineapple cubes for a vibrant presentation. It pairs beautifully with light appetizers like Sandra's Cucumber Freezer Pickles or a fresh salad like Six Vegetable Salad, making it a delightful drink for parties.

Storage & Reheating

Store any leftover punch in a covered pitcher in the refrigerator for up to 2 days. However, the ginger ale may lose its fizz. To rehydrate, add more ginger ale just before serving. If the punch thickens, stir in additional chilled pineapple juice to refresh its flavor.

Nutrition & Diet Analysis (per serving)

Each serving of Cinnamon Candy Punch contains roughly 307 calories, with 3g protein, 75g carbohydrates, and 1g fat. It is an excellent source of vitamin C (198% of the Daily Value), and a good source of potassium and dietary fiber. It also contributes 4g of dietary fiber toward your daily target.

307 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 0.9g 1% DV
Carbs 75.4g 27% DV
Fiber 3.7g 13% DV
Sugar 49.9g 100% DV

Electrolytes

Sodium 20.7mg 1% DV
Potassium 809.5mg 17% DV

Vitamins & Minerals

Vitamin A 0mcg
Vitamin C 178.4mg 100% DV
Calcium 86.1mg 7% DV
Iron 1.7mg 9% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this punch ahead of time?

Yes, you can prepare the cinnamon candy syrup and chill the pineapple juice in advance. Combine them just before serving to maintain the carbonation of the ginger ale and the freshness of the flavors.

Is this punch suitable for kids?

Absolutely! The punch is non-alcoholic and features sweet flavors that kids love. It's a great option for birthday parties or family gatherings, and you can even add fun garnishes like Giggle Jigglers for a festive touch.

What can I substitute for raspberry-flavored ginger ale?

If raspberry-flavored ginger ale isn't available, you can use regular ginger ale and add a splash of raspberry syrup or juice for flavor. Alternatively, lemon-lime soda can work as a refreshing substitute while still keeping the punch light and fizzy.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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