Cinnamon Cream Cheese Bars

Prep: 20 min Cook: 25 min Serves: 12 Cuisine: American

Cinnamon Cream Cheese Bars are a luscious dessert featuring a buttery crescent roll crust topped with a rich, creamy cinnamon-spiced cheese layer. Perfect for gatherings or a cozy treat, they combine smooth cream cheese with warm cinnamon flavor, offering a delightful balance of sweetness and spice.

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Ingredients

  • 2 packages Pillsbury crescent rolls
  • 2 (8 oz.) packages cream cheese
  • 1 3/4 cups sugar
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • 1 stick margarine

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Spray a 9 x 13-inch pan with nonstick spray.
  3. Press one package of crescent rolls on the bottom of the prepared pan.
  4. In a mixing bowl, beat the cream cheese until smooth.
  5. Add sugar, vanilla, and cinnamon to the cream cheese and blend well.
  6. Spread the cream cheese mixture evenly over the crescent roll crust.
  7. Unroll the second package of crescent rolls and place on top of the cream cheese layer.
  8. Melt the margarine and pour over the top layer of crescent rolls.
  9. Bake in the preheated oven for 25 minutes or until golden brown.
  10. Allow to cool before cutting into squares and serving.

Tips & Substitutions

For a creamier filling, let the cream cheese sit at room temperature before mixing. If you want a lighter version, consider using low-fat cream cheese. You can also substitute butter for margarine if preferred. To enhance the flavor, add a pinch of nutmeg or a splash of lemon juice to the cream cheese mixture. These bars can be topped with a dusting of powdered sugar for an extra touch.

Serving Suggestions

These Cinnamon Cream Cheese Bars are perfect for brunch or dessert. Serve them alongside a cup of coffee or tea for a delightful afternoon treat. They pair beautifully with a Mixed Fruit Casserole for a more colorful, fruity spread. For a special touch, consider drizzling caramel sauce on top before serving.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 5 days. To reheat, place individual squares in the microwave for about 15-20 seconds or until warm. Alternatively, you can enjoy them cold, which allows the flavors to meld beautifully over time.

Nutrition & Diet Analysis (per serving)

Each serving of Cinnamon Cream Cheese Bars contains roughly 462 calories, with 1g protein, 13g carbohydrates, and 36g fat. It is an excellent source of vitamin A (32% of the Daily Value), and a good source of vitamin C.

462 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 36.2g 46% DV
Carbs 13.2g 5% DV
Fiber 1.5g 5% DV
Sugar 4.9g 10% DV

Electrolytes

Sodium 71.8mg 3% DV
Potassium 147.2mg 3% DV
Cholesterol 0.4mg

Vitamins & Minerals

Vitamin A 287.9mcg 32% DV
Vitamin C 12.2mg 14% DV
Calcium 14.6mg 1% DV
Iron 0.3mg 2% DV
Diet fit Low-carb
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of dough instead of crescent rolls?

Yes, you can use puff pastry or even homemade pie crust as a substitute. Just ensure the dough is rolled out thin enough to fit the pan and hold the creamy filling without becoming soggy.

Can I make these bars ahead of time?

Absolutely! These bars can be made a day in advance. Just bake, cool, and store them in the refrigerator. Allow them to come to room temperature before serving for the best flavor and texture.

What can I serve with these bars for a complete meal?

Consider serving them with a side of fresh fruit or yogurt to balance the sweetness. They also pair well with savory dishes like Baked Halibut, providing a nice contrast to the rich flavors.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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