Cinnamon "S'S"
Cinnamon "S'S" are delightful, buttery cookies with a sweet cinnamon-sugar coating, perfect for festive occasions or as a comforting treat with tea or coffee.
Ingredients
Instructions
- Cream the butter and sugar together until light and fluffy.
- Add eggs and beat until the mixture is fluffy.
- Stir in the flour and baking powder to form a pliable dough.
- Roll the dough into 3-inch ropes and shape into "S" shapes.
- Mix cinnamon and sugar; roll each cookie in this mixture to coat.
- Place the coated cookies on a cookie sheet.
- Bake at 375°F (190°C) for 10 to 12 minutes or until firm but not brown.
Nutrition & Diet Analysis (per serving)
455
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).