Citrus Cream Punch

Prep: 10 min Serves: 40 Cuisine: American

A refreshing citrus punch combining tangy lemonade and orange flavors with creamy sherbet and ice cream, perfect for gatherings and warm weather celebrations.

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Ingredients

  • 12 oz. can frozen lemonade concentrate
  • 6 oz. can frozen orange juice concentrate
  • 54 oz. cold water (9 cans of 6 oz.)
  • 5 pt. pineapple sherbet
  • 1 qt. vanilla ice cream

Instructions

  1. In a large pitcher, combine the frozen lemonade concentrate, frozen orange juice concentrate, and cold water.
  2. In a punch bowl, place the pineapple sherbet and vanilla ice cream.
  3. Pour the juice mixture over the sherbet and ice cream and circulate until pourable.

Tips & Substitutions

For a refreshing twist, try adding a splash of grenadine or a handful of fresh mint leaves to your punch. You can substitute the pineapple sherbet with raspberry or lime sherbet for a different flavor profile. If you're short on ice cream, consider using whipped cream for a lighter texture. This punch is great for gatherings, so prepare it in advance to save time during your event.

Serving Suggestions

Serve this Citrus Cream Punch in large glasses or punch cups garnished with fresh fruit slices like oranges or lemons for added flair. It pairs beautifully with light appetizers like a refreshing Green Goddess Salad or can be enjoyed alongside desserts such as Thanksgiving Apple-Cherry Pie. Consider adding colorful straws for a festive touch at parties.

Storage & Reheating

Store any leftovers in an airtight container in the freezer for up to a week. If the punch becomes too solid, let it sit at room temperature for a few minutes before serving. Avoid refrigerating, as the texture of the sherbet and ice cream may change and become icy when thawed.

Nutrition & Diet Analysis (per serving)

Each serving of Citrus Cream Punch contains roughly 109 calories, with 2g protein, 24g carbohydrates, and 1g fat. It is a good source of vitamin C (18% of the Daily Value) and dietary fiber (10% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.

109 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 1g 1% DV
Carbs 24.3g 9% DV
Fiber 2.9g 10% DV
Sugar 9.9g 20% DV

Electrolytes

Sodium 41.9mg 2% DV
Potassium 137.6mg 3% DV
Cholesterol 5mg 2% DV

Vitamins & Minerals

Vitamin A 35mcg 4% DV
Vitamin C 16.3mg 18% DV
Calcium 56.6mg 4% DV
Iron 0.3mg 2% DV
Diet fit Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Is this recipe suitable for children?

Yes, the Citrus Cream Punch is a family-friendly beverage! It contains no alcohol and is made primarily from fruit juices and ice cream, making it a delightful treat for kids. Just ensure everyone enjoys it in moderation, especially since it can be quite sweet.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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