Clamcakes
Clamcakes are crispy, savory fritters with tender minced clams, perfect as an appetizer or snack. Their rich, briny flavor appeals to seafood lovers and casual diners alike.
Ingredients
Instructions
- Add all ingredients to the beaten eggs and mix well.
- The mixture will be runny.
- Pour batter onto a hot griddle until golden brown.
- Cook in batches until all cakes are browned and cooked through.
- Serve with a dollop of sour cream.
Nutrition & Diet Analysis (per serving)
470
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).