Clara'S Chili Sauce
Clara's Chili Sauce offers a tangy, spicy kick with tomatoes, onions, apples, and hot peppers, perfect for adding bold flavor to grilled meats or snacks.
Ingredients
Instructions
- Cut the tomatoes into small cubes.
- Add the tomatoes, onions, hot peppers, apples, vinegar, sugar, cinnamon, and cloves to a pot.
- Bring to a boil and cook for 2 hours.
- Finely chop the apples and add them to the sauce half an hour before removing from heat.
- Add the spices (cinnamon and cloves) during the cooking process.
Tips & Substitutions
For a thicker sauce, you can remove some of the liquid after cooking for an hour. If you prefer a milder flavor, consider substituting the red hot peppers with bell peppers. Additionally, using fresh herbs like basil or oregano can enhance the flavor profile. This chili sauce also works well as a base for various vegan recipes.
Serving Suggestions
Serve Clara's Chili Sauce as a condiment with grilled meats or as a zesty topping for tacos. It pairs beautifully with French Green Bean Salad for a refreshing side. Additionally, it can be used as a dip for tortilla chips or poured over a baked potato for added flavor.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to one week. For longer storage, consider canning the sauce or freezing it in portions. To reheat, gently warm over low heat on the stove, stirring occasionally, until heated through. Avoid boiling to preserve flavor and texture.
Nutrition & Diet Analysis (per serving)
Each serving of Clara'S Chili Sauce contains roughly 1415 calories, with 16g protein, 210g carbohydrates, and 53g fat. It is an excellent source of vitamin C (153% of the Daily Value), dietary fiber (40% of the Daily Value), and iron (40% of the Daily Value), and a good source of vitamin A. Note that it is relatively high in sodium, at 1132mg per serving (49% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I adjust the spice level in this chili sauce?
Yes, you can easily adjust the spice level by adding more or fewer red hot peppers. For a milder version, use only one pepper or substitute with a sweet pepper. Conversely, if you like it spicier, consider adding a pinch of cayenne or another hot sauce to taste.
How long can this chili sauce be stored?
Clara's Chili Sauce can be stored in the refrigerator for up to one week. If you want to keep it longer, you can freeze it in airtight containers for up to six months. Thaw overnight in the refrigerator before reheating.
What are some creative ways to use this chili sauce?
Beyond serving it as a condiment, you can use Clara's Chili Sauce as a marinade for meats, a base for stews, or even as a unique pizza sauce. It also complements dishes like Heavenly Hash Sweet Potato Salad, adding a vibrant kick.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).