Cocoa Pies
Creamy cocoa pie filling with rich chocolate flavor, topped with fluffy meringue, perfect for dessert lovers seeking a sweet, indulgent treat suitable for family gatherings.
Ingredients
Instructions
- Beat eggs well and add sugar, flour, cocoa, salt, and vanilla. Mix well and then add milk.
- Cook the mixture until thickened on the stove.
- Pour the hot filling into 2 baked pie crusts.
- Cover the pies with meringue.
- Brown the meringue lightly until golden.
Nutrition & Diet Analysis (per serving)
512
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).