Cocoa Puff Cookies

Prep: 5 min Cook: 1 min Serves: 12 Cuisine: American

Cocoa Puff Cookies are a sweet, crunchy treat combining the rich flavors of peanut butter with the chocolatey crispness of Cocoa Puffs, perfect for snacking or sharing with friends.

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Ingredients

  • 1/4 cup honey
  • 1/2 cup white Karo syrup
  • 1 cup sugar
  • pinch of salt
  • 1 cup peanut butter
  • 6 cups Cocoa Puffs

Instructions

  1. Simmer honey, white Karo syrup, sugar, and a pinch of salt for about 30 seconds.
  2. Remove from heat and add peanut butter and Cocoa Puffs.
  3. Mix well until the Puffs are coated.
  4. Spoon out onto waxed paper to cool and set.

Nutrition & Diet Analysis (per serving)

367 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 10.8g 22% DV
Total Fat 18.5g 24% DV
Carbs 44.3g 16% DV
Fiber 11.6g 42% DV
Sugar 23g 46% DV

Electrolytes

Sodium 9819.3mg 100% DV
Potassium 890.3mg 19% DV

Vitamins & Minerals

Vitamin C 9.2mg 10% DV
Calcium 55.3mg 4% DV
Iron 4.4mg 25% DV
Diet fit High-fiber Under 400 cal
Contains Milk Peanut

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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