Coconut D-Lite

Be the first to rate this recipe

Ingredients

  • 60 Town House crackers (about)
  • 1/2 c. oleo
  • 2 small pkg. instant coconut pudding
  • 1 1/2 c. cold milk
  • 1 qt. softened vanilla ice cream

Instructions

  1. Crush the crackers. Melt the oleo.
  2. Mix.
  3. (Reserve 1/2 cup cracker mixture for top.)
  4. Mix the pudding and the milk.
  5. Mix in the ice cream.
  6. Put in a 9 x 13-inch pan that has been lined with cracker mixture.
  7. Spread with the Cool Whip.
  8. Top with remaining crumbs.
  9. Refrigerate.

Nutrition & Diet Analysis (per serving)

220 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 5.5g 11% DV
Total Fat 8.7g 11% DV
Carbs 31.2g 11% DV
Fiber 2.4g 9% DV
Sugar 3g 6% DV

Electrolytes

Sodium 227.8mg 10% DV
Potassium 102mg 2% DV
Cholesterol 13.8mg 5% DV

Vitamins & Minerals

Vitamin A 54mcg 6% DV
Vitamin C 0.2mg
Vitamin D 0.3mcg 2% DV
Calcium 112.5mg 9% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →