Coconut Divinity
Coconut Divinity is a fluffy, chewy candy with a rich coconut flavor, perfect for those who enjoy sweet, nostalgic confections with a hint of vanilla and fruitiness.
Ingredients
Instructions
- Grease one side of a heavy pan; combine sugar, corn syrup, hot water, and salt in the pan.
- Stir to a boil.
- Cook without stirring until reaching the hard boil stage.
- Beat egg whites to soft peaks.
- Add gelatin and beat to stiff peaks.
- Pour hot syrup into egg whites in a thin stream, beating constantly.
- Continue beating until the candy begins to hold its shape.
- Add vanilla and coconut, then mix well.
- Spoon into mounds on a greased platter.
Tips & Substitutions
Be sure to use fresh egg whites for the best volume when beating to stiff peaks. If you don't have red fruit gelatin, you can substitute with any other flavor for a different twist. For a more tropical flavor, consider adding a splash of coconut extract along with the vanilla. Always use a heavy pan to prevent scorching during the boiling process.
Serving Suggestions
These delightful mounds are perfect for holiday gatherings or as a sweet treat alongside coffee or tea. They pair beautifully with Egg Nog Cream Pie for a festive dessert table. Consider garnishing with additional flaked coconut or colorful sprinkles for a fun presentation that will impress your guests.
Storage & Reheating
Store leftover Coconut Divinity in an airtight container at room temperature for up to a week. Avoid refrigerating, as the humidity can affect the texture. If you need to reheat, place it in a warm oven for a few minutes, but it's best served fresh at room temperature.
Nutrition & Diet Analysis (per serving)
Each serving of Coconut Divinity contains roughly 247 calories, with 4g protein, 52g carbohydrates, and 0g fat. Note that it is relatively high in sodium, at 649mg per serving (28% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
What can I use instead of red fruit gelatin?
You can substitute red fruit gelatin with any flavored gelatin you prefer, such as orange or lemon, to create a different taste. Just keep in mind that the color and flavor will change. For a more natural option, try using pureed fruit instead, though the texture may vary slightly.
Why did my divinity not hold its shape?
If your divinity didn't hold its shape, it may be due to under-beating the egg whites or not reaching the correct temperature when cooking the syrup. Ensure you beat the egg whites to stiff peaks and use a candy thermometer to accurately measure the syrup's temperature for the hard boil stage.
Can I add nuts to this recipe?
Yes, you can definitely add nuts! Chopped pecans or walnuts would complement the coconut well. Just fold them in gently after mixing in the vanilla and coconut, being careful not to deflate the mixture. This addition will provide a nice crunch and enhance the flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).