Company Dessert

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Ingredients

  • 36 large marshmallows
  • 1 pt. whipping cream, whipped
  • 1/4 c. maraschino cherries, cut in halves and drained
  • 1/4 c. nuts
  • 1 scant c. milk
  • 1 small can crushed pineapple
  • crushed graham crackers

Instructions

  1. Melt marshmallows in milk and cool.
  2. Whip cream and add pineapple, nuts and cherries to marshmallow mixture.
  3. Line pan (9 x 12 x 2-inch) with crushed graham crackers and pour mixture over crackers.
  4. Cool in refrigerator until served.

Nutrition & Diet Analysis (per serving)

572 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 7.5g 15% DV
Total Fat 21.7g 28% DV
Carbs 88.9g 32% DV
Fiber 3.6g 13% DV
Sugar 36.7g 73% DV

Electrolytes

Sodium 378.3mg 16% DV
Potassium 390.5mg 8% DV
Cholesterol 29.8mg 10% DV

Vitamins & Minerals

Vitamin A 276.3mcg 31% DV
Vitamin C 10.8mg 12% DV
Vitamin D 1.7mcg 9% DV
Calcium 337.3mg 26% DV
Iron 6.6mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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