Confetti Snowball Freeze
Confetti Snowball Freeze is a colorful, festive frozen dessert combining vibrant sherbets and rich chocolate ice cream, topped with whipped cream and crunchy wafer crumbs. Perfect for parties or family gatherings, it offers a delightful mix of fruity and chocolaty flavors with a playful presentation.
Ingredients
Instructions
- Chill bread loaf pans.
- Using a small ice cream dipper, scoop chocolate ice cream and sherbets onto cooled cookie sheets.
- Refreeze until ready to use.
- Crush sugar wafers into fine crumbs.
- Line the bottom of each loaf pan with 1 cup of wafer crumbs, reserving some for topping.
- Put Cool Whip into pastry bags and squirt on wafer crumbs.
- Line 4 chocolate balls on one side and 4 lime balls on the other side inside each pan.
- Cover with a layer of Cool Whip and place it in between the balls.
- Arrange 4 orange balls and 4 raspberry balls similarly, then cover again with Cool Whip.
- Top with remaining wafer crumbs.
- Cover with plastic wrap and freeze overnight.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).