Continal Chicken

Prep: 15 min Cook: 480 min Serves: 4 Cuisine: American

Continal Chicken is a hearty, creamy casserole with tender chicken, dried beef, and bacon, layered in a slow cooker for a rich, savory meal suited for family dinners.

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Ingredients

  • 4 to 5 chicken breasts
  • 1 bottle dried beef
  • 1 package bacon
  • 2 cans creamy chicken mushroom soup
  • 16 oz sour cream

Instructions

  1. Season chicken breasts with all seasoning.
  2. Slice chicken into small strips.
  3. Wrap the chicken strips in bacon.
  4. Layer one layer of chicken in the bottom of the crock-pot.
  5. Add one layer of dried beef on top of the chicken.
  6. Mix the creamy chicken mushroom soup and sour cream together in a large bowl.
  7. Spread a layer of the soup mixture over the layers in the crock-pot.
  8. Repeat layering with chicken, dried beef, and soup mixture, ending with the soup mixture on top.
  9. Cook on low for 7 to 8 hours.

Tips & Substitutions

For even more flavor, consider marinating the chicken breasts in your favorite spices or a mix of garlic and herbs before cooking. If you don't have dried beef, you can substitute with thinly sliced ham or prosciutto. To make it a bit lighter, use low-fat sour cream or a Greek yogurt alternative. This dish is a great way to explore American recipes with a twist!

Serving Suggestions

This Continal Chicken pairs beautifully with a side of fluffy rice or mashed potatoes to soak up the delicious sauce. Complement it with a fresh salad or steamed vegetables like Dress-Em-Up Carrots for a well-rounded meal. Feel free to sprinkle some fresh herbs on top just before serving for added freshness.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm in the microwave or on the stovetop over low heat until heated through. If the dish appears dry, add a splash of chicken broth or water to restore moisture while reheating.

Nutrition & Diet Analysis (per serving)

Each serving of Continal Chicken contains roughly 1015 calories, with 34g protein, 40g carbohydrates, and 79g fat. It is an excellent source of protein (68% of the Daily Value) and dietary fiber (23% of the Daily Value), and a good source of iron and vitamin A. Note that it is relatively high in sodium, at 1764mg per serving (77% of the Daily Value).

1015 kcal 51% DV
Protein Fat Carbs

Macronutrients

Protein 34g 68% DV
Total Fat 79.2g 100% DV
Carbs 40.1g 15% DV
Fiber 6.4g 23% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 1764.3mg 77% DV
Potassium 408.8mg 9% DV
Cholesterol 147.1mg 49% DV

Vitamins & Minerals

Vitamin A 143.8mcg 16% DV
Vitamin D 0.2mcg 1% DV
Calcium 185.4mg 14% DV
Iron 3.1mg 17% DV
Diet fit High-protein High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use frozen chicken breasts for this recipe?

Yes, you can use frozen chicken breasts, but it's best to thaw them first for even cooking. If using frozen, allow extra cooking time to ensure they reach a safe internal temperature.

Can I make this dish in the oven instead of a crock-pot?

Absolutely! You can layer the ingredients in a baking dish, cover with foil, and bake at 350°F (175°C) for about 1.5 to 2 hours, or until the chicken is cooked through and tender.

What can I serve with Continal Chicken?

This dish goes well with various sides, including steamed vegetables, a simple green salad, or even a hearty bread to soak up the creamy sauce. Consider serving it with Hash Brown Cheese Casserole for a comforting meal.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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