Sopa
A comforting and flavorful soup featuring pasta, tomato sauce, and cheddar cheese, perfect for cozy lunches or family dinners with a savory, hearty taste.
Ingredients
Instructions
- In a 2-quart heavy pan, fry pasta in oil until lightly browned. Stir constantly.
- Add diced onion and crushed garlic, cook until browned.
- Add tomato sauce, chicken broth, and seasonings.
- Cover and bring to a boil.
- Reduce heat and steam for 20 to 25 minutes without stirring.
- Serve and top with grated Cheddar cheese.
Nutrition & Diet Analysis (per serving)
486
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).