Cool Chocolate Chip Dessert

Prep: 15 min Cuisine: American

A delightful no-bake dessert featuring layers of dipped cookies and Cool Whip, perfect for a quick, sweet treat that appeals to all ages. Easy and versatile.

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Ingredients

  • 1 pkg. chocolate chip cookies
  • milk

Instructions

  1. Dip chocolate chip cookies in milk and place them in the bottom of a dish.
  2. Spread a layer of Cool Whip over the cookies.
  3. Repeat the layers of dipped cookies and Cool Whip, ending with a layer of Cool Whip on top.
  4. Crumble cookies on top of the final layer of Cool Whip.
  5. Chill in the refrigerator for a minimum of 3 hours before serving.

Nutrition & Diet Analysis (per serving)

216 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 7.2g 9% DV
Carbs 34.9g 13% DV
Fiber 0.9g 3% DV
Sugar 19.7g 39% DV

Electrolytes

Sodium 184.3mg 8% DV
Potassium 97mg 2% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 102.5mg 8% DV
Iron 2.3mg 13% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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