Cool Eclair Dessert

Prep: 30 min Serves: 6 Cuisine: American

A creamy, layered dessert featuring graham crackers and vanilla pudding, topped with a sweet frosting drizzle. Perfect for gatherings and satisfying sweet cravings.

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Ingredients

  • graham cracker squares
  • 1 large box (6 servings) instant vanilla pudding
  • 2 c. cold milk
  • 1 c. Cool Whip, softened

Instructions

  1. Layer graham cracker squares on the bottom of a 13 x 9 x 2-inch dish.
  2. Combine the instant vanilla pudding, cold milk, and softened Cool Whip until well mixed.
  3. Spread the pudding mixture over the crackers.
  4. Layer remaining graham cracker squares on top of the pudding layer.
  5. Heat frosting in microwave until pourable and drizzle over the top layer of crackers until evenly covered.
  6. Refrigerate the dessert for at least 24 hours before serving.

Nutrition & Diet Analysis (per serving)

121 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 1.2g 2% DV
Carbs 25.3g 9% DV
Fiber 3.6g 13% DV
Sugar 10.5g 21% DV

Electrolytes

Sodium 60.8mg 3% DV
Potassium 161.3mg 3% DV
Cholesterol 5mg 2% DV

Vitamins & Minerals

Vitamin A 42.5mcg 5% DV
Vitamin C 1.3mg 1% DV
Vitamin D 0.3mcg 2% DV
Calcium 47.3mg 4% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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