Corn Beef And Tomatoes
Savory corned beef simmered with tender onions and tomatoes creates a hearty, flavorful dish perfect for comforting family meals or casual gatherings.
Ingredients
Instructions
- Open the can of corned beef and break it apart.
- Place the beef in a 2-quart saucepan with chopped onions and enough water just to cover.
- Cook until the onions are tender.
- Add salt, pepper, and canned tomatoes to the saucepan.
- Let the mixture simmer for 25 minutes.
- Serve hot, preferably with mashed potatoes.
Nutrition & Diet Analysis (per serving)
81
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).