Corn Flake Drops

Prep: 10 min Cook: 5 min Serves: 24 Cuisine: American

Sweet and crunchy Corn Flake Drops combine peanut butter, cornflakes, and a sugary syrup for a delightful treat perfect for snacking or sharing at gatherings.

Be the first to rate this recipe

Ingredients

  • 1 cup sugar
  • 1 cup Karo syrup (white)
  • 1 1/2 cups crunchy peanut butter
  • 4 cups corn flakes

Instructions

  1. Bring sugar and Karo syrup to a boil.
  2. Remove from heat and stir in peanut butter and corn flakes.
  3. Drop spoonfuls onto wax paper.

Nutrition & Diet Analysis (per serving)

187 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 2g 4% DV
Total Fat 0.3g
Carbs 46.2g 17% DV
Fiber 1.8g 6% DV
Sugar 20.3g 41% DV

Electrolytes

Sodium 159.5mg 7% DV
Potassium 104.3mg 2% DV

Vitamins & Minerals

Vitamin A 245.3mcg 27% DV
Vitamin C 25.3mg 28% DV
Vitamin D 1.8mcg 9% DV
Calcium 9.8mg 1% DV
Iron 5.9mg 33% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →