Corn Surprise

Prep: 5 min Cook: 10 min Cuisine: American

Creamy and savory, Corn Surprise combines sweet corn with melted cream cheese and seasoned salt, making it a delightful side suitable for family dinners or casual gatherings.

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Ingredients

  • 2 cans whole kernel corn
  • 6 oz. cream cheese
  • 1/2 tsp. seasoned salt
  • 2 Tbsp. pimento

Instructions

  1. Drain the corn, reserving 1/2 cup of liquid.
  2. In a saucepan or skillet, heat all ingredients until the cream cheese is melted.
  3. Serve warm.

Tips & Substitutions

For a creamier texture, consider using whipped cream cheese instead of regular cream cheese. You can also add a pinch of garlic powder for extra flavor. If you don't have pimento, roasted red peppers or diced jalapeños can be used as a substitute. This dish is versatile and can also be made with frozen corn; just thaw it before cooking.

Serving Suggestions

Serve Corn Surprise as a warm side dish alongside grilled meats or as part of a vegetarian meal. It pairs beautifully with Green Onion Casserole or can be enjoyed as a dip with tortilla chips. Garnish with fresh herbs for added color and flavor, if desired.

Storage & Reheating

Allow leftovers to cool completely before transferring them to an airtight container. Corn Surprise can be stored in the refrigerator for up to 3 days. To reheat, warm it gently on the stovetop over low heat, adding a splash of reserved corn liquid if necessary to maintain creaminess.

Nutrition & Diet Analysis (per serving)

Each serving of Corn Surprise contains roughly 95 calories, with 4g protein, 17g carbohydrates, and 3g fat. It is an excellent source of vitamin C (191% of the Daily Value), vitamin A (32% of the Daily Value), and iron (20% of the Daily Value), and a good source of dietary fiber. It also contributes 5g of dietary fiber toward your daily target.

95 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 3g 4% DV
Carbs 17g 6% DV
Fiber 4.5g 16% DV
Sugar 5.7g 11% DV

Electrolytes

Sodium 393.5mg 17% DV
Potassium 394.2mg 8% DV
Cholesterol 6.8mg 2% DV

Vitamins & Minerals

Vitamin A 288.7mcg 32% DV
Vitamin C 172.1mg 100% DV
Vitamin D 0mcg
Calcium 19.2mg 1% DV
Iron 3.6mg 20% DV
Diet fit Low-carb Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh corn instead of canned?

Yes, you can use fresh corn! Just cook it until tender and measure out the equivalent amount needed for the recipe. Fresh corn may enhance the flavor and texture, making the dish even more delightful.

Is this dish suitable for vegetarians?

Absolutely! Corn Surprise is a vegetarian dish, making it perfect for meat-free meals. It's creamy and satisfying, fitting well into various vegetarian recipes and can be enjoyed by everyone.

Can I prepare this dish in advance?

Yes, you can prepare Corn Surprise ahead of time. Simply cook the dish and store it in the refrigerator. Reheat it before serving to enjoy its creamy goodness, ensuring it remains warm and inviting.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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