Cornbread and Beans Pie
Ingredients
Instructions
- Preheat oven to 375 degrees F.
- Mix the corn muffin mix, milk, and egg until a smooth consistency is formed and set aside.
- In a large skillet, brown the meat and add the taco seasoning as instructed on the packet.
- In a medium skillet, warm the beans and corn, then add in the cooked and seasoned ground beef.
- Let this simmer for 5 minutes.
- Pour this mixture into a 9-inch pie pan and spread the corn muffin mixture on top.
- This will bake in the oven for 15 minutes or until the corn muffin mix is completely done.
Nutrition & Diet Analysis (per serving)
349
kcal
17% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).