Cornflake Wreath Cookies

VegetarianDairy
Be the first to rate this recipe

Ingredients

  • 1 stick butter
  • 30 large marshmallows ⓘ
  • 1 teaspoon vanilla ⓘ
  • green food coloring
  • 3 cups Cornflakes ⓘ
  • Red Hot candies for decoration ⓘ

Instructions

  1. Melt stick of butter in a large sauce pan over low heat. Add marshmallows and stir until melted. Stir in vanilla and turn off the heat. Add food coloring and stir until you get the desired green for your wreaths. Mix in Cornflakes. Arrange on wax paper in 2 inch circles, shape to look like christmas wreaths. Decorate with the red hot candies.

Nutrition & Diet Analysis (per serving)

404 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 2.2g 4% DV
Total Fat 25.9g 33% DV
Carbs 26.1g 9% DV
Fiber 1.7g 6% DV
Sugar 13g 26% DV

Electrolytes

Sodium 196.5mg 9% DV
Potassium 154.3mg 3% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 125.5mcg 14% DV
Vitamin C 7.7mg 9% DV
Vitamin D 0.9mcg 5% DV
Calcium 96.5mg 7% DV
Iron 3.9mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vanilla marshmallows red butter

You May Also Like

🥦

Thin Swedish Pancakes

VegetarianDairy
522 kcal 5.9g protein
🥦

Fancy Liqueur Chocolates

VegetarianDairy
175 kcal 2g protein
🥦

Rich And Krispy Cookies

VegetarianDairy
1227 kcal 10.4g protein
🥦

Pennsylvania-Style Sugar Cakes

VegetarianDairy
217 kcal 4.8g protein
🥦

Crunchy Corn Casserole

VegetarianDairy
463 kcal 5.3g protein
🥗

Homestyle Kosher Dills

VeganVegetarian
186 kcal 5.8g protein
Vegetarian recipes → Dairy recipes → All recipes →