Cottage Cheese Pie
A creamy and sweet cottage cheese pie with a rich, tangy flavor that appeals to cheese lovers and those seeking a comforting dessert. Its smooth texture and simple ingredients make it perfect for family gatherings or casual dinners, offering a delightful treat with a crisp graham cracker crust.
Ingredients
Instructions
- Mix all ingredients (cottage cheese, sugar, eggs, vanilla) in a bowl until well combined.
- Pour the mixture into the prepared graham cracker crust.
- Bake at 350°F (175°C) for 40 to 45 minutes or until a knife inserted into the center comes out clean.
- Allow to cool before serving.
Nutrition & Diet Analysis (per serving)
348
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).