Cowboy Bread

Prep: 10 min Cook: 35 min Cuisine: American

Cowboy Bread is a hearty, flaky quick bread with a rustic texture, perfect for comforting meals or as a side for hearty dishes. Its simple ingredients deliver satisfying flavor.

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Ingredients

  • 2 c. self-rising flour
  • 2 c. plain flour
  • 2 Tbsp. shortening

Instructions

  1. Mix self-rising flour and plain flour together.
  2. Add shortening and hot water to the flour mixture.
  3. Make a dough with the ingredients until well combined.
  4. Grease a cookie sheet lightly to prevent sticking.
  5. Place the dough on the cookie sheet and shape as desired.
  6. Bake in the oven at 350°F for 30 to 40 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

312 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 25.3g 32% DV
Carbs 19.1g 7% DV
Fiber 0.7g 2% DV
Sugar 0.1g

Electrolytes

Sodium 1mg
Potassium 26.8mg 1% DV

Vitamins & Minerals

Calcium 6.3mg
Iron 1.2mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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