French Lemon Bars

VeganVegetarian
Prep: 15 min Cook: 20 min Cuisine: American

Creamy, tangy lemon bars with a buttery crust, perfect for citrus lovers and ideal for spring gatherings or afternoon tea parties.

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Ingredients

  • 1 1/4 cups flour ⓘ
  • 1 1/2 sticks margarine ⓘ
  • 3 tablespoons powdered sugar ⓘ

Instructions

  1. Mix flour, margarine, and powdered sugar until crumbly.
  2. Press the mixture into a 9 x 13-inch ungreased baking pan.
  3. Bake for 20 minutes at 350°F (175°C).

Nutrition & Diet Analysis (per serving)

368 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 20.4g 26% DV
Carbs 44.2g 16% DV
Fiber 0.7g 2% DV
Sugar 24.5g 49% DV

Electrolytes

Sodium 164.5mg 7% DV
Potassium 31.8mg 1% DV

Vitamins & Minerals

Calcium 4.8mg
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

flour powdered sugar margarine

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