Crab Dip Or Spread
Creamy crab dip with a tangy cocktail sauce topping, perfect for parties and gatherings, offering rich seafood flavor with a smooth texture and easy preparation.
Ingredients
Instructions
- Mix the softened cream cheese and crab meat together until well combined.
- Pour the mixture into a lightly oiled mold pan.
- Chill in the refrigerator for 12 hours.
- Unmold the crab mixture onto a serving plate.
- Pour about 4 oz. of cocktail sauce over the top of the unmolded dip.
- Serve with crackers or Tostitos chips.
Nutrition & Diet Analysis (per serving)
106
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).