Crabwiches
Crabwiches are savory, cheesy sandwiches featuring crab or shrimp, perfect for quick snacks or appetizers with a rich, cheesy flavor and a hint of garlic salt.
Ingredients
Instructions
- Mix the margarine, Old English spread or Cheez Whiz, garlic salt, crab or shrimp, and mayonnaise together.
- Spread the mixture on muffins.
- Quarter the muffins and freeze them.
- Broil until bubbly and golden.
Tips & Substitutions
For a creamier texture, consider adding a bit more mayonnaise or a splash of lemon juice. If you can't find Old English spread, a blend of cream cheese and cheddar can work as a substitute. For a twist, try incorporating a bit of finely chopped celery or onion for added crunch. These Crabwiches are reminiscent of the flavors in Minnesota Crab Cakes, making them a delightful appetizer.
Serving Suggestions
Serve these Crabwiches as an appetizer or a part of a seafood spread at your next gathering. They pair beautifully with a side salad or some chips for crunch. For a full meal, consider adding a light soup or a seafood dish like Savory Stuffed Shrimp to complement the flavors. Enjoy them warm for the best experience.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the frozen quartered muffins under the broiler, watching closely to prevent burning, until heated through and bubbly. Alternatively, you can microwave them for a quicker option, but broiling will yield a better texture.
Nutrition & Diet Analysis (per serving)
Each serving of Crabwiches contains roughly 852 calories, with 8g protein, 28g carbohydrates, and 80g fat. It is a good source of protein (15% of the Daily Value). Note that it is relatively high in sodium, at 991mg per serving (43% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh crab instead of canned?
Absolutely! Fresh crab meat will enhance the flavor and texture of your Crabwiches. Just make sure to remove any shells and use about the same amount as the canned variety, adjusting the seasoning to taste.
How can I make these Crabwiches spicier?
To add some heat, consider mixing in a dash of cayenne pepper or finely chopped jalapeños into the crab mixture. You can also serve them with a spicy dipping sauce on the side to elevate the flavors and give it an extra kick.
Can I make these ahead of time?
Yes, you can prepare the mixture and spread it on the muffins a day in advance. Just cover and refrigerate until you're ready to broil them. This makes for a convenient appetizer option for parties or gatherings, saving you time on the day of the event.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).