Cranapple Crisp

VeganVegetarian
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Ingredients

  • 6 to 8 apples ⓘ
  • 1 c. cranberries ⓘ
  • 1 c. sugar ⓘ
  • 1 c. oatmeal ⓘ
  • 1 c. brown sugar ⓘ
  • 1 c. flour ⓘ
  • 1 stick margarine ⓘ
  • 1 tsp. cinnamon ⓘ
  • 1/2 c. nuts ⓘ

Instructions

  1. Mix together like you would a pie crust.
  2. Sprinkle over fruit. Bake at 350° for 1 hour.

Nutrition & Diet Analysis (per serving)

806 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 9.2g 18% DV
Total Fat 36.7g 47% DV
Carbs 116.4g 42% DV
Fiber 6g 21% DV
Sugar 51.7g 100% DV

Electrolytes

Sodium 306.8mg 13% DV
Potassium 458.8mg 10% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin A 194.3mcg 22% DV
Vitamin C 18.8mg 21% DV
Calcium 179.8mg 14% DV
Iron 8.5mg 47% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar cranberries brown sugar cinnamon flour nuts margarine apple oatmeal

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