Cranberry Cherry Mist

Prep: 10 min Cuisine: American

A vibrant, fruity dessert combining cherry and cranberry flavors with a hint of cinnamon, perfect for holiday gatherings or festive occasions.

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Ingredients

  • 1 pkg. black cherry jello
  • 3/4 cup hot water
  • 1/4 cup 50/50
  • 1 lb. can whole cranberry sauce

Instructions

  1. Dissolve the black cherry Jello in hot water, stirring until fully dissolved.
  2. Stir in the cranberry sauce and 50/50 mixture until well combined.
  3. Pour the mixture into a nice glass bowl.
  4. Chill until the Jello is set, about 2-4 hours.
  5. Top with a thin layer of sour cream and sprinkle with cinnamon and sugar before serving.

Tips & Substitutions

For a richer flavor, consider adding a splash of orange juice or zest to the mixture. You can substitute the 50/50 with a lemon-lime soda for a more fizzy twist. If you prefer a less sweet dessert, use unsweetened cranberry sauce. Stir gently to maintain the Jello's texture while combining ingredients. This dish pairs beautifully with other American recipes like Chocolate Pom Pom.

Serving Suggestions

Serve the Cranberry Cherry Mist in individual dessert cups for a festive presentation. It pairs wonderfully with a dollop of whipped cream or a scoop of vanilla ice cream. To enhance the dessert, consider serving alongside Cheese Wafers(3 Dozen) for a delightful contrast in flavors and textures.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. If the Jello starts to lose its firmness, consider re-chilling it for a short time before serving. Do not freeze, as this can alter the texture. Serve chilled for the best flavor and consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Cranberry Cherry Mist contains roughly 176 calories, with 4g protein, 41g carbohydrates, and 1g fat. It is a good source of dietary fiber (13% of the Daily Value) and calcium (11% of the Daily Value). It also contributes 4g of dietary fiber toward your daily target.

176 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 0.6g 1% DV
Carbs 40.6g 15% DV
Fiber 3.6g 13% DV
Sugar 16.1g 32% DV

Electrolytes

Sodium 68.2mg 3% DV
Potassium 159.4mg 3% DV
Cholesterol 4.1mg 1% DV

Vitamins & Minerals

Vitamin A 33.9mcg 4% DV
Vitamin C 0.5mg 1% DV
Calcium 148.5mg 11% DV
Iron 0.8mg 5% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different flavor of Jello for this recipe?

Yes, you can definitely experiment with different Jello flavors! Raspberry or strawberry would work well with the cranberry sauce, creating a unique twist on the original recipe. Just keep in mind that the overall flavor profile will change, so choose a flavor that complements the tartness of the cranberry.

Is there a way to make this recipe healthier?

To make the Cranberry Cherry Mist healthier, consider using sugar-free Jello and a low-sugar cranberry sauce. You can also substitute the 50/50 with a natural fruit juice or sparkling water to reduce sugar content. Additionally, topping with Greek yogurt instead of sour cream can add protein and reduce calories.

How do I know when the Jello is set properly?

The Jello is set when it is firm to the touch and holds its shape when gently jiggled. It usually takes about 2-4 hours to set, depending on your refrigerator's temperature. For best results, check it after a couple of hours, and if it's still soft, allow it to chill longer before serving.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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