Cream Cheese-Date Ball
Cream cheese-date balls are sweet, creamy treats perfect for snacking or parties, offering a delightful combination of smooth cream cheese and chewy dates. Easy to make and share.
Ingredients
Instructions
- Soften the cream cheese at room temperature.
- Mix the softened cream cheese with chopped dates until well combined.
- Form the mixture into a ball shape.
- Serve the cream cheese-date ball with crackers of your choice.
Tips & Substitutions
For a smoother texture, ensure the cream cheese is fully softened before mixing. If you prefer a sweeter flavor, consider adding a touch of honey or maple syrup to the mixture. You can also substitute the chopped dates with dried apricots or figs for a different taste. For added crunch, mix in some crushed nuts. This cream cheese-date ball pairs beautifully with the Bell Pepper Dip.
Serving Suggestions
Serve the cream cheese-date ball on a platter with a variety of crackers for a delightful appetizer. Consider adding fresh fruit or cheese to the platter for a well-rounded snack. It also pairs well with a light salad or can be enjoyed alongside Nancy'S Macaroons for a sweet touch.
Storage & Reheating
Store any leftover cream cheese-date ball in an airtight container in the refrigerator for up to three days. It can be enjoyed cold, or if you prefer, let it sit at room temperature for a short time before serving to soften the texture slightly. Avoid freezing, as it may alter the consistency.
Nutrition & Diet Analysis (per serving)
Each serving of Cream Cheese-Date Ball contains roughly 170 calories, with 2g protein, 43g carbohydrates, and 1g fat. It is a good source of dietary fiber (16% of the Daily Value). It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe ahead of time?
Yes, the cream cheese-date ball can be made a day in advance. Simply prepare it and store it in the refrigerator until you're ready to serve. This allows the flavors to meld together nicely, enhancing the taste.
What type of crackers work best with this dish?
Any type of cracker will work well, but options like water crackers, whole grain, or even a light, buttery cracker complement the cream cheese and dates beautifully. Choose a variety for texture and flavor contrast.
Can I add other ingredients to this recipe?
Absolutely! You can incorporate nuts like walnuts or pecans for added crunch, or spices such as cinnamon for extra flavor. Feel free to experiment with other dried fruits as well to create your unique version.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).