Cream Cheese Pinwheels
Cream Cheese Pinwheels are savory, creamy appetizers with a hint of tang from dressing mix, perfect for parties, snacks, or quick bites that appeal to all ages.
Ingredients
Instructions
- Unroll crescent rolls; spread flat into two rectangles and press seams together.
- Beat cream cheese and salad dressing mix until blended.
- Spread the cream cheese mixture evenly over each rectangle.
- Roll up each rectangle jellyroll style and wrap tightly.
- Chill until firm, about 30 minutes.
- Preheat oven to 350°F (175°C).
- Slice the rolled dough into thin slices.
- Bake for 10 to 15 minutes or until golden brown.
- Serve warm.
Nutrition & Diet Analysis (per serving)
124
kcal
6% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).