Cream Chicken Roast
Cream Chicken Roast features tender chicken cooked in a rich, buttery milk gravy with a flavorful coating, perfect for comforting family dinners and special occasions.
Ingredients
Instructions
- Coat chicken pieces with flour, salt, and pepper.
- Place the coated chicken in a roaster.
- Dot the chicken with butter.
- Pour sweet milk over the chicken.
- Bake until the chicken is tender and gravy is developed.
Nutrition & Diet Analysis (per serving)
250
kcal
12% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).