Creamy Ambrosia
Creamy Ambrosia is a delightful, no-bake dessert featuring whipped cream, sour cream, sweet canned fruits, toasted coconut, and marshmallows, perfect for potlucks and family gatherings.
Ingredients
Instructions
- Fold whipped cream and sour cream together in a large bowl.
- Drain the canned fruits thoroughly.
- Stir the drained fruit, coconut, and marshmallows into the cream mixture.
- Chill the mixture overnight before serving.
Tips & Substitutions
For a lighter version, consider substituting Greek yogurt for sour cream. You can also use fresh fruit instead of canned for a more natural taste. If you like a bit of crunch, adding chopped nuts can enhance the texture. Adjust the sweetness by using less whipped cream or adding a touch of honey if desired. This dish is perfect for gatherings, similar to American recipes like Texas Salad.
Serving Suggestions
Serve this creamy ambrosia as a refreshing dessert after a heavy meal. It pairs beautifully with rich dishes like Judge Ray Lee Jenkins' Special Brown Sugar Pound Cake. For a festive touch, garnish with additional coconut or a sprig of mint. Consider serving it alongside a fruit salad for a colorful spread.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The flavors may meld and deepen over time, making it even more delicious. Avoid freezing, as the texture of the whipped cream may change. Simply stir gently before serving if it separates slightly.
Nutrition & Diet Analysis (per serving)
Each serving of Creamy Ambrosia contains roughly 254 calories, with 3g protein, 34g carbohydrates, and 12g fat. It is a good source of iron (16% of the Daily Value) and vitamin A (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different fruits in this ambrosia?
Absolutely! Feel free to mix and match your favorite fruits. Pineapple, grapes, or strawberries can add new flavors. Just make sure to drain any canned fruit well to avoid excess moisture, which could make the dish too runny.
Is this recipe suitable for vegetarians?
Yes, this creamy ambrosia is fully vegetarian as it contains no meat or animal-derived ingredients, making it a perfect addition to any vegetarian menu. Just double-check the marshmallows if you're strictly adhering to a vegetarian diet, as some may contain gelatin.
How can I make this dessert ahead of time?
You can prepare this creamy ambrosia a day in advance. Just follow the instructions and refrigerate it overnight to allow the flavors to meld. This makes it a convenient dessert option for parties or potlucks, ensuring it's ready when you are.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).