Creamy Chicken

Prep: 15 min Cook: 120 min Serves: 4 Cuisine: American

Creamy Chicken offers a rich, comforting flavor with tender chicken breasts topped with chipped beef, creamy mushroom sauce, and crispy bacon. Perfect for family dinners or special occasions, this dish combines savory, creamy, and smoky elements for a satisfying meal.

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Ingredients

  • 4 chicken breasts, boned
  • 1 package chipped beef
  • 1/2 pint sour cream
  • 1 can cream of mushroom soup
  • 6 strips bacon, cooked crisp

Instructions

  1. Place chicken breasts in a Pam-sprayed pan.
  2. Put small pieces of chipped beef over the chicken.
  3. Mix sour cream and cream of mushroom soup and pour over the chicken.
  4. Crumble bacon and sprinkle on top.
  5. Bake at 300°F for 2 hours, uncovered.

Nutrition & Diet Analysis (per serving)

204 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 13.5g 27% DV
Total Fat 14.3g 18% DV
Carbs 5.2g 2% DV
Fiber 0.1g
Sugar 0.7g 1% DV

Electrolytes

Sodium 411mg 18% DV
Potassium 193.8mg 4% DV
Cholesterol 44mg 15% DV

Vitamins & Minerals

Vitamin A 26mcg 3% DV
Vitamin C 0.1mg
Vitamin D 0.1mcg 1% DV
Calcium 42.3mg 3% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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