Creamy Cucumber Slaw
A refreshing and creamy cucumber slaw with tangy vinegar and sweet sugar, perfect for summer gatherings or as a cool side dish for grilled meats.
Ingredients
Instructions
- Toss the sliced cucumbers and onion rings together until well mixed.
- Blend the white vinegar, granulated sugar, and milk thoroughly until the sugar dissolves.
- Pour the dressing over the vegetables and toss to coat evenly.
- Chill in the refrigerator for at least 8 to 10 hours before serving.
Tips & Substitutions
For a lighter version, consider using low-fat milk or a non-dairy alternative like almond milk. If you're short on time, you can substitute the sugar with a sugar substitute for a healthier twist. Adding a pinch of salt can enhance the flavors, and incorporating fresh herbs like dill or parsley will elevate the taste. This slaw pairs beautifully with American recipes like grilled meats.
Serving Suggestions
Serve this creamy cucumber slaw as a refreshing side dish at barbecues or picnics. It pairs well with grilled chicken or fish, making it a versatile addition to your meal. For a fun twist, use it as a topping for sandwiches or tacos. Consider serving alongside Lemon Dump Salad for a colorful and delicious spread.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. The flavors will continue to meld over time, enhancing the dish. However, it's best enjoyed fresh. Avoid freezing, as the texture of cucumbers can become mushy upon thawing. Simply toss before serving for maximum freshness.
Nutrition & Diet Analysis (per serving)
Each serving of Creamy Cucumber Slaw contains roughly 1251 calories, with 20g protein, 212g carbohydrates, and 35g fat. It is an excellent source of iron (87% of the Daily Value), calcium (79% of the Daily Value), and vitamin C (73% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 997mg per serving (43% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this slaw ahead of time?
Yes, this slaw actually tastes better when made ahead! Preparing it the night before allows the flavors to blend beautifully. Just ensure you give it a good toss before serving to redistribute the dressing.
What can I add to this slaw for extra crunch?
You can add shredded carrots, bell peppers, or even nuts like pecans or walnuts for extra crunch and flavor. These additions will enhance the texture and give it a unique twist.
Is this recipe suitable for vegetarians?
Absolutely! This creamy cucumber slaw is entirely vegetarian, making it a great option for those following a vegetarian diet. The ingredients are all plant-based, ensuring everyone can enjoy this refreshing dish.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).