Creamy Mounds With Sauce

Prep: 20 min Serves: 12

Creamy Mounds With Sauce features smooth, vanilla-flavored frozen cream cheese bites infused with raspberry liqueur, perfect for a delightful cold dessert or special treat.

Be the first to rate this recipe

Ingredients

  • 8 oz. cream cheese, softened
  • 1 c. powdered sugar, divided
  • 2 c. whipping cream, whipped
  • 1 tsp. vanilla extract
  • 2 Tbsp. raspberry liqueur

Instructions

  1. In a mixing bowl, beat softened cream cheese with 3/4 cup powdered sugar until light and fluffy.
  2. Add 1/4 cup powdered sugar into whipped cream and fold to combine.
  3. Add vanilla extract and raspberry liqueur to the mixture and combine thoroughly.
  4. Using a rounded tablespoon, place a mound of the mixture into each cup of a 12-cup muffin tin.
  5. Freeze until firm, then transfer the muffin tin to a plastic bag for storage.
  6. These can be kept for several weeks.
  7. Remove from freezer about 15 minutes before serving to unmold.
  8. Serve with warm sauces or chocolate sauce.

Tips & Substitutions

For a lighter texture, ensure the cream cheese is softened to room temperature before mixing. If you prefer a different flavor, replace the raspberry liqueur with almond extract or omit it for a simpler taste. Using high-quality vanilla extract can significantly enhance the flavor profile. To avoid clumping, sift the powdered sugar before adding it to the cream cheese.

Serving Suggestions

These creamy mounds are delicious when served with warm chocolate sauce or a fruit compote. For added texture, consider topping with crushed nuts or a dollop of whipped cream. They pair beautifully with Tres Leche Cake for a delightful dessert spread, or enjoy alongside fresh berries for a refreshing contrast.

Storage & Reheating

Store the mounds in an airtight container in the freezer for up to several weeks. To reheat, remove from the freezer and let sit at room temperature for about 15 minutes before serving. They can also be served chilled if preferred, making them a versatile treat.

Nutrition & Diet Analysis (per serving)

Each serving of Creamy Mounds With Sauce contains roughly 259 calories, with 3g protein, 24g carbohydrates, and 12g fat. It is a good source of vitamin A (15% of the Daily Value).

259 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 12.4g 16% DV
Carbs 23.8g 9% DV
Fiber 0g
Sugar 23.4g 47% DV

Electrolytes

Sodium 177.2mg 8% DV
Potassium 75.6mg 2% DV
Cholesterol 38.8mg 13% DV

Vitamins & Minerals

Vitamin A 131.1mcg 15% DV
Vitamin C 0mg
Vitamin D 0.2mcg 1% DV
Calcium 32.3mg 2% DV
Iron 0.5mg 3% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use low-fat cream cheese in this recipe?

Yes, you can substitute low-fat cream cheese for the regular cream cheese, but keep in mind that the texture and creaminess may be slightly different. The final product might be less rich, but it will still be delicious.

What other sauces can I serve with these mounds?

In addition to chocolate sauce, consider serving with caramel or a berry sauce. A warm raspberry or strawberry sauce can complement the mounds beautifully, enhancing the overall flavor experience.

How can I make this recipe dairy-free?

To make this recipe dairy-free, use a dairy-free cream cheese alternative and coconut cream in place of the whipping cream. Additionally, ensure the powdered sugar is free from any dairy-based anti-caking agents. The flavor may vary slightly, but it can still be a delightful treat.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegetarian recipes → Dairy recipes → All recipes →