Crescent Cheese Cake
Indulge in this delightful Crescent Cheese Cake, a creamy and sweet dessert that combines the flakiness of crescent rolls with a rich cream cheese filling. Perfect for gatherings or as a special treat at home, it's sure to please both kids and adults alike.
Ingredients
Instructions
- Beat cream cheese, sugar, vanilla, and egg yolk together until smooth.
- Grease a 9 x 13-inch pan.
- Press 1 package of crescent rolls into the bottom and sides of the pan; pour the cream cheese mixture over the rolls.
- Cover the cream cheese mixture with the second package of crescent rolls.
- Bake for 30 minutes at 350°F.
- While still warm, frost with powdered sugar mixed with warm milk.
Nutrition & Diet Analysis (per serving)
449
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).