Crescent Roll Cheeseburgers
Juicy cheeseburgers wrapped in flaky crescent rolls, infused with smoky barbecue sauce. Perfect for casual dinners or game day snacks, appealing to both kids and adults.
Ingredients
Instructions
- Brown the hamburger with barbecue sauce; drain any excess fat.
- Pat out one can of crescent rolls on a cookie sheet.
- Spread the cooked hamburger mixture over the rolled-out dough.
- Place cheese on top of the hamburger.
- Unroll the second can of crescent rolls and lay them over the fillings.
- Pinch the sides together to seal the edges.
- Bake for 8 to 12 minutes until the rolls are golden brown.
- Slice and serve hot.
Tips & Substitutions
For added flavor, consider mixing in chopped onions or bell peppers with the hamburger. If you prefer a healthier version, swap ground turkey for the hamburger, and use low-fat cheese. You can also use different types of cheese, such as pepper jack or cheddar, to enhance the dish. Ensure the crescent rolls are fully sealed to avoid any spills while baking.
Serving Suggestions
These crescent roll cheeseburgers are perfect for casual gatherings or family dinners. Serve them alongside a fresh Spinach And Tomato Salad for a balanced meal. For a fun twist, pair them with sweet potato fries or a side of coleslaw. They also make great party snacks, reminiscent of Ohio Valley Pioneers Hot Party Canapes.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place them in the oven at 350°F for about 10 minutes until warmed through and the rolls regain their crispness. Alternatively, you can microwave individual portions for about 30 seconds, but this may soften the rolls.
Nutrition & Diet Analysis (per serving)
Each serving of Crescent Roll Cheeseburgers contains roughly 523 calories, with 25g protein, 46g carbohydrates, and 27g fat. It is an excellent source of protein (49% of the Daily Value) and iron (23% of the Daily Value), and a good source of calcium and dietary fiber. Note that it is relatively high in sodium, at 797mg per serving (35% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these cheeseburgers ahead of time?
Yes, you can prepare the hamburger mixture in advance and store it in the refrigerator for up to 2 days. Assemble the crescent roll cheeseburgers just before baking to ensure they stay fresh. This saves time on busy evenings and is great for meal prepping.
What can I use instead of barbecue sauce?
If you prefer a different flavor profile, you can substitute barbecue sauce with ketchup mixed with a bit of Worcestershire sauce for a tangy kick. Alternatively, try using a homemade sauce or even a spicy salsa to add a unique twist to the hamburger filling.
Can I freeze these cheeseburgers?
Yes, you can freeze the assembled but unbaked crescent roll cheeseburgers. Wrap them tightly in plastic wrap and then in aluminum foil to prevent freezer burn. When ready to bake, thaw in the refrigerator overnight and then bake as directed for a quick meal.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).