Fancy Egg Scramble
A hearty and flavorful egg scramble with ham, mushrooms, and a creamy cheese sauce, perfect for brunch or a comforting breakfast for family and friends.
Ingredients
Instructions
- In a large skillet, cook diced ham or bacon and chopped onion in 3 tablespoons of butter until the onion is tender.
- Add beaten eggs and scramble just until set.
- Fold in sliced mushrooms and the prepared Cheese Sauce.
- Transfer the mixture into a 9 x 13-inch baking dish and bake until heated through.
Nutrition & Diet Analysis (per serving)
681
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).