Cristi's Lasagna
Ingredients
Instructions
- Make Cristi's spaghetti sauce.
- Cook lasagna as per package directions using olive oil drizzled in the water to help keep from sticking.
- When drained, run cold water on the noodles and try to pull apart any that are sticking together.
- Heat oven to 350 degrees.
- Mix together Ricotta cheese (could use cottage cheese but I prefer Ricotta in this recipe), eggs, parsley and Parmesan cheese.
- In a lasagna pan, layer spaghetti sauce first to keep from sticking.
- Next, place a layer of lasagna, a layer of the Ricotta cheese mix, a layer of spaghetti sauce and a layer of Italian cheese (can use mozzarella but I like the Italian blend on this).
- Repeat layers ending with Italian cheese.
- Bake for about 30-45 minutes or until cheese is lightly browned and bubbly.
- Allow to sit 10 minutes before cutting.
Nutrition & Diet Analysis (per serving)
655
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).