Crock-Pot Brown Beans
Creamy and hearty crock-pot brown beans with ham and onions, offering rich flavors perfect for a comforting meal suitable for family dinners or gatherings.
Ingredients
Instructions
- Wash the beans thoroughly.
- Soak the beans overnight in water, covering them with water up to the top of the crock-pot on the slow setting.
- In the morning, turn the crock-pot to high and cook all day.
- Add chunks of ham and onion to the beans.
- Season with salt and pepper to taste.
- Serve with sides such as cornbread, hash browns, shredded cheese, and canned tomatoes.
Nutrition & Diet Analysis (per serving)
161
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).