Crock-Pot Chicken

Name: Crock-Pot Chicken
Prep time: 15 min
Cook time: 9 h
Yield: 6 servings
Cuisine: American
Ingredients: 6 chicken breasts; 1 can mushroom soup; 1/2 cup sour cream; paprika; salt

Chicken Dairy

Prep: 15 min Cook: 540 min Serves: 6 Cuisine: American

Crock-Pot Chicken is a comforting dish that combines tender chicken breasts with a creamy mushroom sauce. With minimal prep and a rich, savory flavor, it suits busy families or anyone looking for an effortless yet satisfying meal. Serve it with rice to soak up the delicious gravy.

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Ingredients

6 chicken breasts ⓘ
1 can mushroom soup ⓘ
1/2 cup sour cream ⓘ
paprika ⓘ
salt ⓘ

Instructions

Remove skin from chicken; rinse.
Sprinkle chicken with paprika, salt, and pepper.
Place chicken in a crock-pot.
Stir together mushroom soup and sour cream; spoon over chicken.
Cook on low for 8 to 9 hours.
Serve the natural gravy over rice.

Nutrition & Diet Analysis (per serving)

140 kcal 7% DV

Protein Fat Carbs

Macronutrients

Protein 10.1g 20% DV

Total Fat 5.8g 7% DV

Carbs 18.1g 7% DV

Fiber 8.8g 31% DV

Sugar 2.7g 5% DV

Electrolytes

Sodium 9854mg 100% DV

Potassium 675mg 14% DV

Cholesterol 19mg 6% DV

Vitamins & Minerals

Vitamin A 640mcg 71% DV

Vitamin C 0.7mg 1% DV

Vitamin D 0.1mcg 1% DV

Calcium 97.8mg 8% DV

Iron 5.6mg 31% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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