Crouton Salad

Prep: 10 min Cook: 5 min Serves: 4 Cuisine: American

Crouton Salad is a delightful mix of crispy croutons and fresh lettuce, tossed in a creamy dressing made with parmesan cheese and garlic. This refreshing dish is perfect as a side or a light meal, suitable for anyone looking to enjoy a crunchy, flavorful salad.

Be the first to rate this recipe

Ingredients

  • lemon juice
  • croutons
  • parmesan cheese
  • clove garlic
  • mayonnaise
  • heads lettuce
  • butter

Instructions

  1. Make dressing of mayonnaise, lemon juice, parmesan cheese, and garlic. Chill.
  2. Toss croutons in butter over low heat until golden brown. Drain.

Nutrition & Diet Analysis (per serving)

635 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 14.7g 29% DV
Total Fat 47.5g 61% DV
Carbs 38.1g 14% DV
Fiber 1.8g 6% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 595mg 26% DV
Potassium 312.8mg 7% DV
Cholesterol 80mg 27% DV

Vitamins & Minerals

Vitamin A 10mcg 1% DV
Vitamin C 7.8mg 9% DV
Calcium 268mg 21% DV
Iron 2.8mg 15% DV
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →