Crunchie Cookies
Crunchie Cookies are sweet, crispy treats with a hint of vanilla and oats, perfect for snacking or sharing with friends and family.
Ingredients
Instructions
- Cream margarine and caster sugar together; add vanilla essence, golden syrup, and hot water, then mix with oats and flour to form a stiff dough.
- Roll the dough into small balls and space them out on a greased baking tray.
- Bake in a preheated oven at 350°F (180°C) or gas mark 4 for 15 to 20 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
666
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).